Members of Dartmouth ROTC came together for the Veterans Day Retreat Ceremony. (Photo by Robert Gill)

ROTC cadets conducted the formal Drill and Retreat Ceremony on the Green at sundown Monday. (Photo by Robert Gill)

Cadets lowered the U.S. flag per military regulations in the execution of the formal Retreat Ceremony. (Photo by Robert Gill)

Cadets prepare to fold the flag. (Photo by Robert Gill)

Anne-Sarah Nichitiu ’26 and many cadets from Dartmouth ROTC joined other veterans and veterans’ family members for the Veterans Day Remembrance Breakfast on Monday morning. (Photo by Katie Lenhart)

Chief Human Resources Officer Sara Lester spoke at the veterans breakfast, thanking Dartmouth community veterans, families, faculty, and staff for their service. (Photo by Katie Lenhart)

Breakfast attendees stood for the national anthem, recorded by the student a cappella group The Subtleties. (Photo by Katie Lenhart)

Veterans stood as attendees applauded in thanks for their service. (Photo by Katie Lenhart)

Jarett Berke, Tuck ’17, a Marine veteran and owner of Lou’s Bakery and Cafe in Hanover, spoke at the breakfast. (Photo by Katie Lenhart)