Terroir at the Table
A symposium dedicated to continuing the conversation about food, community & sustainability.
Location
Top of the Hop, Hopkins Center for the Arts
Sponsored by
Art History Department, French and Italian Department, Hopkins Center for the Arts, Leslie Center for the Humanities
Audience
Public
Panelists, music performance, teaching, key note speakers, and practicing--all in the name of food/community/sustainability.
Location
Top of the Hop, Hopkins Center for the Arts
Sponsored by
Art History Department, French and Italian Department, Hopkins Center for the Arts, Leslie Center for the Humanities
Audience
Public
_normal.jpg)